Blackcurrant water
- Digestion
- Articulations
- Immunity
- Cooking
- Articulations
- Immunity
- Cooking
Distilled from spring water and organic blackcurrant buds, blackcurrant hydrosol can be an interesting alternative to essential oil to relief joint pain, digestion, rebalance the immune system.
€14.00
Tax included
Savoir-faire à la française
Natural products
Expertise of the plants
Distilled from spring water and organic blackcurrant buds, blackcurrant hydrosol can be an interesting alternative to essential oil. It can be used by pregnant women, children and the elderly for whom it will be a support in case of chronic fatigue, spring allergies or to help rebalance the intestinal mucosa, joint pain. Blackcurrant hydrosol has a very characteristic, tangy taste of red fruit. It will flavour your water, coulis, fruit salads.
3 Items
Data sheet
- Benefits
- Articulations
Cooking
Digestion
Immunity
Benefits and properties
Distilled from spring water and organic blackcurrant buds, blackcurrant hydrosol can be an interesting alternative to essential oil. It can be used by pregnant women, children and the elderly for whom it will be a support in case of chronic fatigue, spring allergies or to help rebalance the intestinal mucosa, joint pain. Blackcurrant hydrosol has a very characteristic, tangy taste of red fruit. It will flavour your water, coulis, fruit salads.
Composition
Organic blackcurrant bud water from distillation
Advice
One little spoon for children. One soup spoon for adults. Plants should not be used as a substitute for a varied balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Seek medical advice from a professional. Keep in a cool, dry place, out of reach of children.
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Distilled from spring water and organic blackcurrant buds, blackcurrant hydrosol can be an interesting alternative to essential oil to relief joint pain, digestion, rebalance the immune system.